cassandra gilling wonderful poetry blog

This Slow Cooker Pecan Pie Cake tastes like a traditional pecan pie and is easy to make in a slow cooker. It's a warm and cozy dessert that's great for any event. Ingredients: 1 cup all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup granulated sugar 1/2 cup milk 1/4 cup unsalted butter, melted 1 teaspoon vanilla extract 1/2 cup chopped pecans 1/2 cup packed brown sugar 1 1/2 cups hot water Instructions: In a bowl, mix together flour, baking powder, salt, and granulated sugar Stir in milk, melted butter, and vanilla extract until just combined Fold in chopped pecans Spread batter evenly into the bottom of a greased slow cooker In a separate bowl, mix together brown sugar and hot water until sugar is dissolved Carefully pour the mixture over the batter in the slow cooker Cover and cook on high for 2 to 2 1/2 hours, or until the ca...

Indulge in these delightful milk cookies that are chewy, chocolatey, and perfect with a glass of cold milk. The combination of oats, chocolate chips, and a hint of nuttiness makes these cookies a favorite for all ages. Ingredients: 1 cup butter, softened 1 cup granulated sugar 1 cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 3 cups old-fashioned oats 1 cup milk chocolate chips 1 cup chopped nuts optional Instructions: Preheat the oven to 350F 175C In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth Beat in the eggs one at a time, then stir in the vanilla In a separate bowl, whisk together the flour, baking soda, and salt Gradually add this dry mixture to the butter mixture and mix until just combined Stir in the oats, milk cho...